If you're a beauty lover, you're familiar with the magic of baking. No, not the kind that uses cookies. We're referring to the method that makes your makeup look perfect all day long. Baking your face with some loose setting powder here works to set your foundation, as well as your concealer, all while granting you that perfect airbrushed look. But get it wrong, and your skin will seem very dry, cakey, or even patchy.
As a help for you to achieve that flawless crease-free look, we will break down three of the biggest baking mistakes and show you how to correct the problem. Plus, you get access to the must-have LA Girl products to make baking a piece of cake.
Baking Mistake #1: Skipping Skin Prep
It's like painting; you need a very smooth canvas for the best impression. Baking here is putting some setting powder on a dehydrated or textured skin surface. The powder can then stick to those dry areas and give you an uneven makeup look.
What to Do Instead
Start with excellent skincare. Exfoliate every one to two weeks to remove dead skin, and always use a lightweight moisturiser, followed by your makeup. To create a smooth canvas, try using the LA Girl PRO.prep Primer. It hydrates and smooths over flaws, so foundation and concealer apply smoothly.
Baking Mistake #2: Using an Incorrect Color of Powder
It is believed by many that translucent powder will suit everybody. Although it will set your makeup, finding one with the correct undertone will brighten up your complexion and provide a perfect finish.
What to Do Instead
Get a setting powder similar to your skin colour or brighten it. If you have medium to fair skin, use a powder with a soft pink or neutral shade. For medium to dark skin, a yellow-based powder is ideal.
The LA Girl Pro Setting Brightening Loose Setting Powder is available in various shades, such as Yellow, Blue, Soft Pink, and Translucent Setting Powder for a light, natural finish. Choose the one that suits your skin tone to achieve the best effect!
Baking Mistake #3: Using Too Much Powder
We think more powder is better and lasts longer on the face. But too much powder can sit on top of the skin rather than melt into it, leaving your makeup heavy and cakey.
What to Do Instead
Less is more! Using a damp sponge, apply the powder on the skin, especially in areas that tend to crease, such as under the eyes and around the nose. Allow it to sit for two minutes (but no longer!) before sweeping away the excess with a fluffy brush.
To achieve a more natural, soft look, dust the powder with the LA Girl Large Powder Brush over the makeup rather than packing it on. This will give your skin a smooth, long-lasting finish without drying it out.
Final Touches for the Perfect Bake
After you've baked your face, complete your look with a bit of bronzer and blush. The LA Girl Just Blushing Powder provides a beautiful pop of colour on your cheeks, and the LA Girl Bronzer gives you that sun-kissed glow.
Remember to set everything in place! A couple of spritzes of the LA Girl PRO Setting Spray will keep your makeup fresh and flawless all day long.
Baking doesn’t have to be complicated. Avoid these common mistakes and use the right products, and you’ll serve a smooth, crease-free look every time. Happy baking!
